Delivering all over Canberra Tuesdays, Thursdays, and Saturdays. Also available directly from cafe. Free delivery on orders over $60.

12 Chicken Satay Sticks (cook at home)

 Asian style chicken on sticks . Made in house with fresh and quality ingredients.

How to Cook 

Defrost the chicken sticks in the fridge for a maximum of 24 hours or on the kitchen bench for a couple of hours. And pan fry on slow heat until cooked all the way inside 

Ingredients :

Chicken, turmeric, sugar, coconut milk,  coriander, turmeric, fennel, pepper, cumin, fenugreek, garlic, ginger,   sugar, fish sauce (anchovy)

Allergens : 

Peanut, soy, fish sauce

Customer Reviews

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D
Dianne
Satay sticks

Very tasty and easy to cook and serve but the sauce does not flow across the cooked sticks as in the photo. Needs more sauce!

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