Delivering all over Canberra Tuesdays, Thursdays, and Saturdays. Also available directly from cafe. Free delivery on orders over $70.

2 x Potato Boreks (bake at home)

You no longer have to wait until the multicultural festival to experience authentic Turkish potato borek. See details for cooking instructions.

 

How To Cook

  1. Defrost the borek in the fridge for a maximum of 24 hours or  couple hours on the kitchen bench 
  2. Preheat the oven to 200°C and bake fan force for around 20 minutes until they are golden brown.
  3. You can also bake them from frozen, fan force 180°C for around 30 minutes.
  4. Alternatively, defrost as above, flatten them a little bit and fry them in a frypan with some oil until they are a lovely golden brown colour – yum!

 

Ingredients

Filling [potato(33%), onion, carrot, beans, tomato paste, garlic, salt, herbs], pastry [wheatflour, vegetable oil, salt, yeast (soy)], soy sauce [soy, wheat, preservative (sodium benzoate), sulphites], nigella seeds, sesameseeds,

Contains: wheat, gluten, soy, sesame, sulphites.

NUTRITION INFORMATION
Servings per package: 2
Serving size: 200 g
Average
Quantity per
Serving
Average
Quantity per
100 g
Energy 1270 kJ 637 kJ
Protein 7 g 3.5 g
Fat, total 13 g 6.5 g
- saturated 0.9 g 0.5 g
Carbohydrate 36.4 g 18.2 g
- sugars 4 g 2 g
Sodium 188 mg 94 mg


Customer Reviews

Based on 6 reviews
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(6)
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L
Liesl
Quality

Tasty meal with minimum effort!
Our go to vego dinner.
Great delivery service.

B
Brett Keary

Will definitely be ordering this one again.

9
9
Potato Burek

Love these, my favourite!Delivered on time as stated.

J
Janet Munday
More than a side dish

I have no idea what spices CV are in this but the whole mix is just delicious. The potato wasn't really obvious because there were so many other flavours going on. I'd have these every day

G
Gwenda Murphy
Our favs!

A family favourite for a tasty lunch! Really suits our palate. Always try to keep a couple in the freezer!

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